The secret to this is delicious pork, obviously. I got something called Beeler's Stub Tenders from the local food co-op. It ends up being sort of a pork stew and it makes your house smell wonderful!
Ingredients:
2 pounds pork tenderloin
2 stalks celery, cut into chunks
1/2 yellow onion, sliced
2 large carrots, cut into chunks
1 large apple, peeled and sliced
1/2 Tbsp tarragon
1/2 Tbsp cinnamon
chicken broth, about 4 cups
salt and pepper to taste
Put all ingredients in a crock pot, just covering everything with chicken broth. I then salted it pretty generously because the broth was homemade. Feel free to add other herbs to your liking! Cook on high 4-5 hours or on low 8-9 hours.
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