Thank you to Shawn and Staci for this recipe!!
Ingredients
2 1/2 cups Almond Meal Flour
1/2 tsp Sea Salt
1/2 tsp All Natural Baking Soda
1/2 cup Grapeseed Oil...
1 tbsp Organic Vanilla Extract
1/2 cup Agave Nectar
1/2 cup Chocodrops (I use a bit more, as I like my chocolate nibs!!)
Directions:1. Combine dry ingredients in a large bowl 2. Stir together wet ingredients in a smaller bowl 3. Mix wet ingredients into dry 4. Form ½ inch balls and press onto a parchment lined baking sheet 5. Bake at 350 degrees for 7-10 minutes *We make them in muffin tins w/liners as they are a lil messy as just a cookie, also make for easier transportation when on the run!!ENJOY!!! :)
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